Hi everyone — You may have noticed there have been no new posts for over a month. I have realized it is impossible for me to maintain this blog to the standard I’d like by myself while also keeping up with my other blog — The Artful Amoeba — working my day job, and starting a freelance writing career on the side. As much as I love writing about cooking, I can’t do everything and I’ve got to prioritize. I started this blog as an experiment, and it’s been fun, but it’s not working as is.
I thought about killing the blog, but have instead decided to try bringing on two co-bloggers — my friend and former colleague Jodi Rogstad of Cheyenne, Wyo., and my sister Ashley Frazer of Rockwall, Texas. I greatly trust their cooking instincts. We’re going to aim for one new post a week, give or take, and see how we do. I’ll still be trying to post once a month, so you can still look forward to hearing from me too. If you have any questions or comments, please let m(us) know.
Ashley and Jodi will introduce themselves to you soon. Happy home cooking!